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RESTAURATION LYCEE ET CUISINE CENTRALE
60 700 PONT SAINTE MAXENCE
OGEC INSTITUT ST JOSEPH DU MONCEL - MAITRE D'OUVRAGE
ATELIER VINCENT FRANQUET - ARCHITECTE et OPC
LGI - BET STRUCTURE
IPH - BET FLUIDES ET CUISINE
Construction neuve d’un ensemble comprenant self, salle de restauration, foyer lycée, cuisine centrale école collège lycée (900 couverts)
710 m2 SP
BATIMENT ET VRD 1 651 000 € HT - EQUIPEMENTS DE CUISINE 535 000 € HT
REALISATION 2018